Sweet Potato Bread Roll

Name: Sweet Potato Bread Roll
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Dessert
Ingredients: 1/4 Boiled Mashed Cup(68.9575 gm) Sweet Potato; 1/4 Cup(28.16 gm) Bread Crumbs; 1 Tbsp(11.87 gm) Roasted Peanuts; 1 Chopped Tbsp(3.28 gm) Coriander Leaves; 1/2 Tsp(2.345 gm) Green Chilli Paste; 1/2 Tsp(2.04 ml) Lemon Juice; 1/4 Tsp(0.59 gm) Jeera; 1/4 Tsp(1.115 gm) Salt; 1 Tbsp(8.16 ml) Oil

0 15 mins 1 Servings

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I tried out this recipe

Sweet Potato Bread Rolls are soft, fluffy rolls made with mashed sweet potatoes, adding a subtle sweetness and a rich, moist texture. Perfect as a side dish, they bring a comforting and slightly sweet twist to any meal.

Nutritional info

Per Serving: 1 Number - 50.0 gm

132 kcal

পুষ্টি বিতরণ

Carbohydrate 16.54 gm
Protein 1.52 gm
Fat 5.71 gm
Fiber 2.06 gm

উপকরণ

Sweet Potato

1/4 Boiled Mashed Cup (68.9575 gm)

Bread Crumbs

1/4 Cup (28.16 gm)

Roasted Peanuts

1 Tbsp (11.87 gm)

Coriander Leaves

1 Chopped Tbsp (3.28 gm)

Green Chilli Paste

1/2 Tsp (2.345 gm)

Lemon Juice

1/2 Tsp (2.04 ml)

Jeera

1/4 Tsp (0.59 gm)

Salt

1/4 Tsp (1.115 gm)

Oil

1 Tbsp (8.16 ml)

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Steps

Step 1
In a bowl add 1/4 cup boiled mashed sweet potato, 1/4 cup bread crumbs, crushed roasted peanuts, 1/2 tsp green chilli paste, 1/2 tsp lemon juice, 1/4 tsp jeera, 1/4 tsp salt and 1 tbsp chopped coriander leaves.
Step 2
Mix all the ingredients well.
Step 3
Divide it into equal portion and bind it into flat oblong shape rolls.
Step 4
Heat pan and brush it with 1 tbsp oil.
Step 5
Roast the rolls till crisp and golden brown.
Step 6
Serve Hot.