Banana Kheer

Heat a pan, pour 1 cup of Nestlé A+ Milk and bring it to a boil.

Add 1 tbsp khoa, 1 tsp chopped pista, 1 tsp chopped almond, a few strands of kesar, 2 tbsp sugar, 1/8 tsp green elaichi and mix everything well.

Keep stirring until it thickens.

In another pan, heat 1 tsp ghee, add 2 tbsp chopped banana and cook until it softens.

Once soft turn of the flame and set aside

In a bowl, add 1/4 cup mashed banana, pour nutty Nestlé A+ Milk, cooked banana and mix everything well.

Give it a Nestle Twist by adding black sesame seeds

Garnish with flaxseeds and serve warm or chilled.