Multigrain Millet Porridge

Heat a pan with 1 tsp ghee, add 1 tbsp ragi flour, 1 tbsp rice flour, 1 tbsp suji and roast until light brown

Pour 1 cup Nestlé A+ Milk and whisk continuously to avoid lumps.

Add 1 tsp jaggery powder, 1 tbsp walnut powder and mix well

Give a Nestle Twist by adding chopped nuts.

Serve warm