Zucchini Walnut Raita
1 10 mins 1 Servings
Zucchini Walnut Raita is a delicious and healthy variation of the classic Indian yogurt-based side dish. The creamy texture of yogurt, the crunch of walnuts, and the subtle sweetness of zucchini combine to create a refreshing and satisfying taste.
Nutritional info
Per Serving: 1 Small Bowl - 92.0 gm
72 kcal
પોષકતત્વોનું વિતરણ
- Carbohydrate 3.22 gm
- Protein 2.07 gm
- Fat 4.94 gm
- Fiber 1.24 gm
સામગ્રી
Nestlé A+ Curd
1/4 Cup (60.255 gm)
Phul Gobi Ke Patte
2 Tbsp Chopped (20.0 gm)
Green Zucchini
2 Grated Tbsp (17.74 gm)
Walnut
2 Chopped Tsp (4.86 gm)
Jeera Powder
1/4 Tsp (0.44 gm)
Black Salt
1/8 Tsp (0.62 gm)
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Steps
- Step 1
In a bowl add 1/4 cup Nestlé A+ Curd, 1/4 tsp cumin powder, 1/8 tsp black salt and whisk until smooth
- Step 2
Give it a Nestle twist by adding sunflower seeds
- Step 3
Add 2 tbsp grated green zucchini, 2 tbsp chopped cauliflower leaves and mix all ingredients well.
- Step 4
Garnish with 2 tsp chopped walnuts.
- Step 5
Chill and serve.
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