Rice Kheer
216 15 mins 2 Servings
Rice kheer is a traditional Indian dessert made from rice, Nestlé A+ Milk, sugar, and garnished with nuts and dried fruits. Its creamy texture and rich taste make it a popular dish for celebrations and festive occasions.
Nutritional info
Per Serving: 1 Small Bowl - 97.0 gm
পুষ্টি বিতরণ
উপকরণ
Basmati Rice
1.0 Tbsp (12.94 gm)
Nestlé A+ Milk
150.0 Ml (150.0 ml)
Sugar
2.0 Tsp (8.8 gm)
Cashewnut
1.0 Chopped Tsp (2.4 gm)
Almond
1.0 Chopped Tsp (2.7 gm)
Raisin
1.0 Tsp (3.6 gm)
Ghee
1.0 Tsp (4.03 gm)
Water
As Required (30.0 ml)
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Steps
- Step 1
Cook 1 tbsp rice in water. Drain and keep aside.
- Step 2
In a pan ,add 1 tsp ghee, cooked basmati rice and mix it well, then add 150 ml Nestlé A+ Milk.
- Step 3
Add 1 tsp chopped cashewnut, 1 tsp chopped almond, 1 tsp raisin and add 2 tsp sugar.
- Step 4
Mix well, cover and let it simmer.
- Step 5
Give a Nestle Twist by adding black sesame seeds.
- Step 6
Serve hot.
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