Beetroot Corn Raita
295 5 mins 1 Servings
Beetroot Corn Raita is a vibrant and refreshing yogurt dish combining earthy beetroot and sweet corn with spices, perfect as a cooling side. It's rich in nutrients, adding a colorful touch to any meal while enhancing flavor and creaminess.
Nutritional info
Per Serving: 1 Small Bowl - 92.0 gm
પોષકતત્વોનું વિતરણ
સામગ્રી
Nestlé A+ Curd
5.0 Tbsp (71.45 gm)
Beet Root
1.5 Grated Tbsp (12.015 gm)
Sweet Corn
1.5 Boiled Tbsp (17.97 gm)
Coriander Leaves
1/2 Chopped Tsp (0.46 gm)
Jeera Powder
1/4 Tsp (0.44 gm)
Salt
0.13 Tsp (0.56 gm)
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Steps
- Step 1
Prepreparation
Boil 1.5 tbsp sweet corn and keep aside.
- Step 2
For Raita
In a bowl add 1.5 tbsp boiled sweet corn, 1.5 tbsp grated beetroot, 5 tbsp Nestlé A+ Curd, 1/4 tsp jeera powder, 1/8 tsp salt and 1/2 tsp chopped coriander leaves.
- Step 3
Give it a Nestle Twist by adding black sesame seeds.
- Step 4
Mix everything well.
- Step 5
Garnish with sweet corn
- Step 6
Serve cold.
Best paired with
157 calories
15 mins
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